Professional yoghurt, 3.5%
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Professional yoghurt, 3.5%

Creamy, fine consistency and fresh yoghurt flavour. Ideal for serving desserts with fresh fruits, as a supplement to the breakfast buffet and for the creation of dressings.
Naarmann's professional yoghurt does not form whey and remains stable to clotting even when acid is added.

Saler Company Information

Company : Privatmolkerei Naarmann GmbH
Phone : 00495973300
More Information : View
Online order registration form
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Professional yoghurt, 3.5%

Creamy, fine consistency and fresh yoghurt flavour. Ideal for serving desserts with fresh fruits, as a supplement to the breakfast buffet and for the creation of dressings.
Naarmann's professional yoghurt does not form whey and remains stable to clotting even when acid is added.

Saler Company Information

Company : Privatmolkerei Naarmann GmbH
Phone : 00495973300
More Information : View
Online order registration form