Alpine cheese Bregenzerwald Specki – smoked mountain cheese
Alpine cheese Bregenzerwald Specki – smoked mountain cheese
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Alpine cheese Bregenzerwald Specki – smoked mountain cheese

Alpenkäse Bregenzerwald Specki – smoked mountain cheese is smoked with beech wood after maturing for 3 months.
The hard cheese has a delicate, smooth texture and occasionally has holes the size of a pinhead or a cherry stone. The paste is ivory to pale yellow, while the dry and edible surface appears ocher to light brown from smoking.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form
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Alpine cheese Bregenzerwald Specki – smoked mountain cheese

Alpenkäse Bregenzerwald Specki – smoked mountain cheese is smoked with beech wood after maturing for 3 months.
The hard cheese has a delicate, smooth texture and occasionally has holes the size of a pinhead or a cherry stone. The paste is ivory to pale yellow, while the dry and edible surface appears ocher to light brown from smoking.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form