Appenzell noble and spicy
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Appenzell noble and spicy

From the Appenzellerland. Appenzeller® cheese has been traditionally made in around 50 village dairies for over 700 years. Regular care with the mysterious herbal brine gives this cheese specialty, which is guaranteed to have matured for 9 months, its unique, noble, spicy aroma. The taste profile is piquant and balanced in character, with delicate ripening crystals and yet creamy and round on the tongue. Every loaf is guaranteed free from artificial additives and genetic engineering.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form
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Appenzell noble and spicy

From the Appenzellerland. Appenzeller® cheese has been traditionally made in around 50 village dairies for over 700 years. Regular care with the mysterious herbal brine gives this cheese specialty, which is guaranteed to have matured for 9 months, its unique, noble, spicy aroma. The taste profile is piquant and balanced in character, with delicate ripening crystals and yet creamy and round on the tongue. Every loaf is guaranteed free from artificial additives and genetic engineering.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form