Argental Black Sheep
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Argental Black Sheep

Brebis Noire d'Argental is a handmade cheese made from thermized whole milk from sheep. The dough is semi-pressed and finely opened with a smooth texture. The cheese matures for about three weeks, during which time it develops a light gray moldy rind covered with ash.

500g x 6

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form
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Argental Black Sheep

Brebis Noire d'Argental is a handmade cheese made from thermized whole milk from sheep. The dough is semi-pressed and finely opened with a smooth texture. The cheese matures for about three weeks, during which time it develops a light gray moldy rind covered with ash.

500g x 6

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form