cattle scheidler The cheese for the Alma operated
cattle scheidler The cheese for the Alma operated
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cattle scheidler The cheese for the Alma operated

This cheese specialty is made from the first pasture milk (hay milk) in spring. The cheese matures over the summer and develops its mild, spicy aroma. After 5 months, it is ready to be enjoyed in time for the Viehscheid.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form
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cattle scheidler The cheese for the Alma operated

This cheese specialty is made from the first pasture milk (hay milk) in spring. The cheese matures over the summer and develops its mild, spicy aroma. After 5 months, it is ready to be enjoyed in time for the Viehscheid.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form