Zillertal gray cheese young
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Zillertal gray cheese young
The potty, greasy, young gray cheese has an inhomogeneous, crumbly to jelly-like dough, which is consistently streaked with pieces of curd.
The characteristic milk mold that gives the cheese its name forms on its surface.
In terms of taste, the aromas range from malt and buttermilk, through hay and leather, to a sour note of salt.
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