Clese,Verdian of the Master
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Clese,Verdian of the Master

Attention vegetarians! The Italian hard cheese Verdiano del Maestro is a new vegetarian alternative to Parmesan. It is made from raw cow's milk with vegetable rennet from thistles and their own cultures. No other additives are used. It matures for at least 12 months and is available from Clese UG, Heidelberg, in 38 kg loaves or as half loaves.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form
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Clese,Verdian of the Master

Attention vegetarians! The Italian hard cheese Verdiano del Maestro is a new vegetarian alternative to Parmesan. It is made from raw cow's milk with vegetable rennet from thistles and their own cultures. No other additives are used. It matures for at least 12 months and is available from Clese UG, Heidelberg, in 38 kg loaves or as half loaves.

Saler Company Information

Company : B&L MedienGesellschaft mbH & Co. KG
Phone : 004921032040
More Information : View
Online order registration form