Food-dairy-packaging and cold stores
Food-dairy-packaging and cold stores
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Food-dairy-packaging and cold stores

A) Disinfecting the air of the halls
B) Disinfection of transmission system (pipes, storage tanks)
C) Disinfection of surfaces, floors of salons, bottles and tankers
Ozone use in cold storage:
Meat and protein cold stores have a high probability of microorganisms causing food spoilage and spreading to the environment due to airflow, frequent loading and high traffic. Corrosion and contamination of these materials are also rapidly occurring in high-temperature microbial cold stores. Therefore, it is imperative to use more reliable and standardized systems for disinfection of cold stores. With its constant production of ozone, the device keeps sterile air permanently sterile, thereby introducing any new pathogenic micro-organisms before the micro-organism has the opportunity to spread widely in the environment. It will also eliminate ozone in high-temperature cold stores where fruits and vegetables are stored, blocking ethylene gas and preventing:
1 - Prevents early fruit ripening.
2 - Prevents fruit seed loss.
3 - Prevents fruit rot.
4 - Prevents the development of fruit corrosion coefficient and its propagation to other parts of the fruit during harvest due to manpower negligence.

Saler Company Information

Company : Ozone Sazan Pasargad
More Information : View
Online order registration form
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Food-dairy-packaging and cold stores

A) Disinfecting the air of the halls
B) Disinfection of transmission system (pipes, storage tanks)
C) Disinfection of surfaces, floors of salons, bottles and tankers
Ozone use in cold storage:
Meat and protein cold stores have a high probability of microorganisms causing food spoilage and spreading to the environment due to airflow, frequent loading and high traffic. Corrosion and contamination of these materials are also rapidly occurring in high-temperature microbial cold stores. Therefore, it is imperative to use more reliable and standardized systems for disinfection of cold stores. With its constant production of ozone, the device keeps sterile air permanently sterile, thereby introducing any new pathogenic micro-organisms before the micro-organism has the opportunity to spread widely in the environment. It will also eliminate ozone in high-temperature cold stores where fruits and vegetables are stored, blocking ethylene gas and preventing:
1 - Prevents early fruit ripening.
2 - Prevents fruit seed loss.
3 - Prevents fruit rot.
4 - Prevents the development of fruit corrosion coefficient and its propagation to other parts of the fruit during harvest due to manpower negligence.

Saler Company Information

Company : Ozone Sazan Pasargad
More Information : View
Online order registration form