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Features and Benefits of Automatic Standing Barbecue
Non-use of traditional methods and charcoal Non-direct roasting on the flame due to quick cooking and a new style in the design of the machine makes the nutrients in the flavor of the kebab not deplete. Quick and easy cooking at a time when the cooking is smooth and smooth. Kebabs (automatic grill roasting on vertical rails) No toxic gases and environmental health and cooking for barbecue, grilled chicken and bacon, and bacon and ...... .. No smoke and fire due to flame layout and special design of the machine No need for skilled engineer and time consuming waste of gas consumption (reduction of 1/3 consumption compared to simple gas models). Effortless operation and non-use.
Saler Company Information
