Corn gluten
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Corn gluten

Gluten is a protein part of corn grain that is separated, cleaned and dried during the process of wet corn grinding and separation of corn grain components. Dried gluten is a uniform yellowish-yellow powder that contains at least 60% protein and contains natural corn pigments (xanthophyll and carotene). This product has a high digestibility in the stomach and its metabolic energy is more than corn.
Zinc corn protein is a well-known and well-known gluten in the industry.
The company's gluten is marketed in 30 kg polyethylene bags under the brand name of gluten corn.

Saler Company Information

Company : Zarin Zorat Shahrud
Phone : 00982332319240
More Information : View
Online order registration form
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Corn gluten

Gluten is a protein part of corn grain that is separated, cleaned and dried during the process of wet corn grinding and separation of corn grain components. Dried gluten is a uniform yellowish-yellow powder that contains at least 60% protein and contains natural corn pigments (xanthophyll and carotene). This product has a high digestibility in the stomach and its metabolic energy is more than corn.
Zinc corn protein is a well-known and well-known gluten in the industry.
The company's gluten is marketed in 30 kg polyethylene bags under the brand name of gluten corn.

Saler Company Information

Company : Zarin Zorat Shahrud
Phone : 00982332319240
More Information : View
Online order registration form