The nature of pistachio is hot and dry, so people with a hot temper should not eat too much pistachio. Pistachios are similar to almonds in terms of nutrients, but they have more vitamin B1 and iron.
Pistachios can be useful for preventing anemia, anorexia, relieving fatigue and functioning of the body's nervous system, and it is useful for stomach ulcers and obsessions, and it is suitable for eliminating toxins and thirst.
It makes the body fat, opens the respiratory tract, and strengthens the opening of the stomach. It is better for people who suffer from weakness and liver failure and those suffering from gout, diabetes and kidney problems to avoid eating pistachios.