Creamy yogurt (800 g)
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Creamy yogurt (800 g)

The main base of all yogurts is milk. But the factor that makes the difference between different types of yogurt is the percentage of milk fat used in them. High-fat yogurts are usually rich in fat-soluble vitamins such as vitamins E, D and A. At least 6% cream is added to creamy yogurt to make it more palatable than high-fat yogurt and popular with customers.
Ingredients: Fresh high-fat cow milk (pasteurized and homogenized), cream, milk powder and yogurt
Type of packaging: Mug
Weight: 800 grams
Type: creamy (6% fat)
Number in Shirink: 6 pieces
Shelf life: 20 days

Saler Company Information

Company : KALBER DAIRY
Phone : 00982188510609
More Information : View
Online order registration form
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Creamy yogurt (800 g)

The main base of all yogurts is milk. But the factor that makes the difference between different types of yogurt is the percentage of milk fat used in them. High-fat yogurts are usually rich in fat-soluble vitamins such as vitamins E, D and A. At least 6% cream is added to creamy yogurt to make it more palatable than high-fat yogurt and popular with customers.
Ingredients: Fresh high-fat cow milk (pasteurized and homogenized), cream, milk powder and yogurt
Type of packaging: Mug
Weight: 800 grams
Type: creamy (6% fat)
Number in Shirink: 6 pieces
Shelf life: 20 days

Saler Company Information

Company : KALBER DAIRY
Phone : 00982188510609
More Information : View
Online order registration form