Flour for Korean and Danish pastries
Flour for Korean and Danish pastries
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Flour for Korean and Danish pastries

The characteristic of this flour is its soft texture and high gluten, which is mixed with a special improver of industrial flour.

Saler Company Information

Company : Zarin Khoosheh Hashtgerd
Phone : 00982644522990
More Information : View
Online order registration form
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Flour for Korean and Danish pastries

The characteristic of this flour is its soft texture and high gluten, which is mixed with a special improver of industrial flour.

Saler Company Information

Company : Zarin Khoosheh Hashtgerd
Phone : 00982644522990
More Information : View
Online order registration form