Food, Agriculture and Pharmaceuticals
The Inspection Department of Agricultural Products, Food and Agriculture is helping to ensure their product safety, improve quality and reduce business risks. This division, using the specialized expertise and internal and external management labs, brings all importers and exporters, manufacturers, distributors and suppliers merchants a broad range of quality control services, safety and risk assessment, testing and analysis of goods and inspection. According to international and national standards.
IGI Agriculture Services covers a wide range of agricultural products:
Cereals: Wheat, rice, barley, corn, flour and bran and so on
Beans: beans, lentils, peas and the like
Vegetable Oil, Animal Oil, Fatty Acids and Oilseeds
Types of fruits and vegetables
Pharmaceutical Ingredients
Tea, cocoa and coffee
Meat and its products
Nuts, sweets and chocolates
Milk and dairy products
Sugar, raw sugar (determination of efficiency)
Fruit drinks, juices, nectars, carbonated drinks and so on
Types of compote and canned food (fast food)
Essential oils, concentrates and edible color
Processed foods