Instant mushroom soup (creamy)
Instant mushroom soup (creamy)
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Instant mushroom soup (creamy)

Weight: 18 * 4 = 72 g

Compounds :

Starch, herbal cream powder, maltodextrin, salt, fungus, yeast extract, monosodium glutamate, glyceride monodisperse

Preparation:
1. Pour the contents of an envelope into a glass.
Add 200ml (empty glass) of boiling water and stir well.
Wait 1 to 2 minutes after the soup has been thoroughly stirred and allow the soup to cool.

Saler Company Information

Company : Bonu Baharan
Mobile : 00989108393379
Phone : 00982637775726
More Information : View
Online order registration form
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Instant mushroom soup (creamy)

Weight: 18 * 4 = 72 g

Compounds :

Starch, herbal cream powder, maltodextrin, salt, fungus, yeast extract, monosodium glutamate, glyceride monodisperse

Preparation:
1. Pour the contents of an envelope into a glass.
Add 200ml (empty glass) of boiling water and stir well.
Wait 1 to 2 minutes after the soup has been thoroughly stirred and allow the soup to cool.

Saler Company Information

Company : Bonu Baharan
Mobile : 00989108393379
Phone : 00982637775726
More Information : View
Online order registration form