Automatic rail grills are produced by different manufacturers and each one has different shapes and efficiencies. This product was invented and produced by Iranians, and rail grill manufacturers in Iran have tried to update it and make it more efficient in terms of energy consumption and also more convenient in terms of practicality.

In Iranian cooking, kebab is considered as one of the main dishes. Fire was used to cook this type of food in the old days, but due to the shape of this food, which is made with a skewer, there is no need for an oven.
When do we need to use a rail grill?

Rail grills are used for cooking in large numbers. Of course, rail grills were invented in the present time, but in ancient times, traditional grills were used to cook kebabs. Naturally, despite the increase in cooking quality, this device created many problems when cooking in large numbers, such as high pollution, low security, low speed, etc.

Tajhiz Gostar Industrial Group has produced several models of rail grills with a group of top Iranian engineers, which they produce and serve to the applicants according to the customer's needs. We present two types of the latest rail grills to you dear ones, but custom models can also be made.
Types of rail grills

Rail grill 700
Rail grill 1200

These two types of grills are offered to customers based on the design of engineers and with various tests, and are used to cook pounded kebabs, grilled chicken, Bakhitari kebabs, Chanjeh kebabs, leafy kebabs, etc. It is used in places such as restaurants, fast foods, grills, industrial kitchens, hotels, etc.
Automatic grill

A painted steel profile frame has been used to make the automatic grill or rail due to its high resistance to heat. This automatic grill moves using four German wheels, which must be of high quality due to its high weight. The external body is made of stainless steel of standard thickness in order to show a very stylish kitchen, and two glasses are installed on the sides of the rail grill to see the internal parts. Despite the beauty of the grill, these glasses make it easy to fix the device when there is a problem and make it easy to repair the automatic grill. We have used the drive gear and chain as well as a gearbox motor with the possibility of changing the speed to cook all kinds of kebabs.

In the event of a power cut, the rail grill of Tehzih Gostar Industrial Group does not have any problems with the built-in battery and continues to cook kebabs. The valves used in the rail grill are all of the single-stroke type, and a pilot safety valve is also installed. In the burners, a kind of steel burner and refractory bricks are used, and this issue increases the life of the automatic grill, and at the end, a tray made of the grill body is placed for safety and hygiene, and we also provide a trolley with the grill for this operation to carry the cooked grill.

Rail fully automatic grill

This device has two rows of radiant burner flames installed in the upper part of the device

This is why the flames of radiant torch are placed in the lower part

The oil released from the barbecue falls on the radiant flames and creates smoke and fire, but in this product, all the radiant flames are installed in the upper part of the device, the heat passes through the grill, and the oil released from the barbecue is poured into the tray installed at the bottom of the device, which is called the moisture tray.

The same moisture created causes the kebab to be cooked evenly and with one hand and it has a steel hood that prevents any smell and gas that causes cancer and lung diseases.

This machine is fully automatic, the kebabs are placed on the rail, and the kebab skewers are rotated 12 times until the end of the track, without the intervention of the operator, until the end of the track, when the kebab skewers are automatically placed on the drain tray and the cook serves it on the food.

The device has an inverter to control cooking.

The features and advantages of the rail automatic radiant grill and broiler:

Easy and uniform cooking of kebab fully automatically
Cooking all kinds of kebabs without producing smoke
It has the ability to adjust the cooking speed
Reducing heat emission and temperature in the work environment
No need for skilled labor
Uniform rotation system along the entire length of the rail
with an indirect flame from above (radiation)
Reducing fuel consumption by more than 1/3 of traditional grills
It has a full steel hood
The external body of the device is all steel
It has wheeled bases equipped with a lock for ease of moving the device
It has a special rail and tray in the output part of the device to guide the cooked kebab into the tray
Voltage: 220 V - single phase
Inverter for cooking control
It has a thermometer to display the cooking temperature
Compliance with all safety, protection and health principles
Maintaining the health of the radiation grill operator
Suitable for halls, restaurants, hospitals, hotels, barracks, companies, etc.

Types of automatic grills
C6-600 automatic grill

The ability to cook all kinds of kebabs with a capacity of 500 to 600 skewers per hour / Voltage: 220 V - single phase

Dimensions of the chassis of the device: length 170, width 100, height 155 cm / the length of the device with the tray at the end of the device is 210 cm.
C10-800 automatic grill

The ability to cook all kinds of kebabs with a capacity of 700 to 800 skewers per hour / Voltage: 220 V - single phase

Dimensions of the chassis of the device: length 250, width 100, height 155 cm / the length of the device with the tray at the end of the device is 280 cm.
C6-900 automatic grill

The ability to cook all kinds of kebabs to capacity