Baking powder
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Baking powder

Baking powder prepares the dough and empties the porosity of the non-fermented products.

Baking powder is used according to the instructions for making cakes and pastries (generally 2-5% by weight of flour).

Baking powder is offered in 1, 2, 3 and 2 kg weights for home, workshop and industrial use.

Saler Company Information

Company : Omaj International Group
Phone : 00982122566434
More Information : View
Online order registration form
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Baking powder

Baking powder prepares the dough and empties the porosity of the non-fermented products.

Baking powder is used according to the instructions for making cakes and pastries (generally 2-5% by weight of flour).

Baking powder is offered in 1, 2, 3 and 2 kg weights for home, workshop and industrial use.

Saler Company Information

Company : Omaj International Group
Phone : 00982122566434
More Information : View
Online order registration form