Wholemeal flour
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Wholemeal flour

Whole wheat flour is flour that contains all the parts of the wheat grain (kernel), endospore, hidden germ and bran. The presence of wheat bran in wholemeal flour hinders the development of gluten and therefore the product obtained by baking wholemeal flour is heavier than the product made with white wheat flour.

Saler Company Information

Company : Fasa Flour
More Information : View
Online order registration form
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Wholemeal flour

Whole wheat flour is flour that contains all the parts of the wheat grain (kernel), endospore, hidden germ and bran. The presence of wheat bran in wholemeal flour hinders the development of gluten and therefore the product obtained by baking wholemeal flour is heavier than the product made with white wheat flour.

Saler Company Information

Company : Fasa Flour
More Information : View
Online order registration form